Why not garden and cook!?
Okay, I'll be honest, the last time I had a Coney Dog was in a small town in West Central Illinois a looooong time ago, but I remember it being good. A few years ago I tried making it from scratch and it was great...but of course I didn't write down what I did. So,… Continue reading Coney Sauce
If you haven't noticed, I'm a fan of the air fryer. You're completely shocked I know. I have 2 (then again I also have 2 Instant Pots, I'm nutty like that) - one is 5.8 quart and the other is a 10 quart. Honestly I have used both at the same time, but usually resort… Continue reading Air Fryer Breaded Shrimp
This idea came at the request of a friend and how can I argue with green chilis?! I can't, so here we are. As with any of my recipes, I encourage you to modify it to fit your flavor profiles and likes. I only ended up using one can of whole kernel corn, but you… Continue reading Slow Cooker Green Chili Chicken Chowder
So, this past Saturday was Smoked BBQ Chicken which means of course you need potato salad! I adore all sorts of potato salad, but often the ones you get from the store are weighed down with a ton of high fat mayo and a little over whelming on the mustard. This is lighter with low… Continue reading Lightened Up Deviled Egg Potato Salad
The Garden Sprout 