Sandwiches, Vegetable

Vegetarian Philly Cheese Sandwiches

I love a good philly or french dip, thin sliced beef that's super tender. Sometimes though, finding an alternative for the beef is worthwhile and this is where baby bella mushrooms come in handy. I know that some may prefer the big portabella mushroom caps, but we've found the smaller baby bells are more tender… Continue reading Vegetarian Philly Cheese Sandwiches

Air Fryer, Vegetable

Garden Sprout Individual Eggplant Parmesan

Many years ago I made eggplant Parmesan for the first time and I remember it being really good. Fast forward a few years and I own some 6 ounce ramekins, what better use for them but to make individual Eggplant Parmesans! I tried both pan frying and air frying the eggplant and both came out… Continue reading Garden Sprout Individual Eggplant Parmesan

Air Fryer, Recipes, Side Dishes, Vegetable

Air Fryer Fries

I think everyone loves a good french fry but when you want to cut back on the grease and oil, air fryer fries are a great alternative. Today's post covers both russet fries & sweet potato fries. Some steps are the same, some are a bit different, but the methods I'm going to tell you… Continue reading Air Fryer Fries

Food, Recipes, Side Dishes, Vegetable

Grilled Stuffed Mushrooms

I'll be honest, I have a thing for cheese.  I love cheese and cheese stuffed mushrooms are bomb!  Our local grocery store sells stuffed mushrooms that you can go home and cook and they were always fabulous.  Of course I haven't had them in years and I also have this thing for making things from… Continue reading Grilled Stuffed Mushrooms