Why not garden and cook!?
I have a thing for fresh tomatoes, of course since my tomatoes are ready yet, we used from the store. If this was this good with store bought, when my tomatoes ripen, this will be full on drool worthy. We wanted to take your common bruschetta to the next level by adding in some sauteed… Continue reading Tomato & Mushroom Bruschetta
Tater tots, from scratch, that you can also freeze while controlling how much sodium goes in them? Sign this Sprout up! While pre-made tater tots are easy and fast, I have this thing for making things from scratch, I'm just that kind of person, and these were even better than those frozen pre-made tots! Honestly,… Continue reading Air Fryer Tater Tots
If you've been following me over on The Garden Sprout Facebook page, you know that I've been sharing weekly meal plans alongside plant posts. I'm not only a lover of plants, but I also LOVE to cook alongside my other half. This week included a side of air fryer buffalo cauliflower bites and I decided… Continue reading The Sprout Tries Something New – Buffalo Cauliflower Bites
The Garden Sprout 